Ingredients
Cauliflower* (23.8 %), cooked brown rice*, 35 % fat cream*, Gorgonzola cheese* (11.9 %), raisins* (4.9 %), corn starch, apple vinegar*, cane sugar*, black pepper*, sea salt, nutmeg.
*From organic farming.
Allergens
Made in kitchens that use soya, nuts, gluten, eggs, sesame seeds, celery, mustard, fish.
Cauliflower and Gorgonzola burger - Organic
You've probably tried cauliflower in thousands of different ways, but we're sure you've never tried it in burger form. Creamy and with a special touch from the Gorgonzola cheese, it's an ideal option for a healthy, tasty and easy to prepare meal. Simply cook lightly on both sides and enjoy.
- Not fried.
- Cooked at a low temperature.
- Low saturated fat content.
- Organic agriculture.
Net weight: 160g (2x80g)
- Nutritional Facts 100 g
- Energy value 917 kJ/ 219 kcal
- Total Fats, 11 g
- saturated fat 7,3 g
- Total Carbohydrates, 22 g
- total sugars 0,2 g
- Dietary fibre 2,4 g
- Proteins 5,5 g
- Salt 0,3 g