Ingredients:
Oat flakes* (12.9%), quinoa* (13%), wheat gluten*, sunflower oil*, spinach*, eggplant*, tofu* (water, soybeans*, nigari seaweed, calcium sulfate dihydrate), carrot*, whole wheat spelled flour*, okara* (soy), concentrated tomato*, green pepper*, red pepper*, garlic*, parsley*, salt, white pepper*.
*From organic farming
Allergens:
Made in a workshop that uses nuts, dairy products, eggs, sesame seeds, celery, mustard, fish.
Quinoa and vegetables Vistteca ORGANIC.
A rich alternative to meat, for those who follow a diet based on vegetable protein and in a very comfortable format.
Rich in polyunsaturated fats, each vistteca has been made with 100% vegetable and organic ingredients. It can be consumed as a main dish or as a sandwich and it is recommended to accompany it with salad, vegetables or legumes. It can also be seasoned with tomato sauce, ketchup, mayonnaise or mustard.
- NUTRITION FACTS 100 g
- Energy value 969,89 KJ / 231,7 kcal
- Total fats, 10,6 g
- saturated fat 1,2 g
- Total Carbohydrates, 19,2 g
- total sugars 2,1 g
- Dietary fibre 3,9 g
- Proteins 11,6 g
- Salt 1,4 g
